Vegetable cream
Turkey stroganoff with rice
Soybean Lasagne
Cod with Breadcrust with roasted potatoes
Sweet and Sour Pernil with Basmati Rice
Vegetable julienne soup
Sea salad (hake, potato, egg, green beans and olives)
Poultry rice with chorizo and orange slice
Tomato stuffed with couscous and tofu salad with peas
Peasant soup
Saithe fillets à Fiorentina (with spinach, béchamel sauce and cheese), mashed potato)
Pork patties with pickle mayonnaise and spaghetti
Oriental seitan strips (with soy sauce, carrots, broccoli and mushrooms) with
Menu cycle posted at the Food Unit, in a specific location
Creme de Legumes
Fried beans with tuna and egg
Fresh sausages with savoy cabbage
Tofu and vegetable pasta
Tuna Rice with Egg
Spaghetti Bolognese
Vegetable Crepe
Lombard soup
Ribs with rice
Vegetable Fritters with Tomato Rice
Meat and beans
Shrimp patties with spring rice
Pea cream
Dyer in Bulhão Pato
Chicken Stroganoff with Noodles
Pea and seitan stew (tomato, pepper and olives) with white rice
Vegetable cream (with spinach, leek and carrots)
Monkfish loins stewed with courgette and saffron sauce
Pasta gratin with minced beef, mushrooms and cheese
Aromatic couscous with lentils, tomato, broccoli and corn
courgette cream
Fish curry with white rice
Brás On Chicken
Mushroom gratin
Greens soup
Coriander Tincture with Boiled Potato
Meat Feijoada
Soy Chilli
Heart cabbage soup
Breaded Chicken steak with rice
Vegetable Pancake with Soybean Bib - Macro
Squid Rice
Grilled mackerel with spanish sauce
Lombard Cabbage Soup
Red fish stewed with seafood and mashed potatoes
Roast pork shoulder with bean rice and turnip greens
Tomato and mushroom soup
Juliana Soup
Cod fritters with rice and beans
Vegetable Curry
Cod ) Gomes de Sá
Mixed Grill with Rice and Potatoes
Lentils with Vegetables and Roasted Potatoes
Turnip greens
Grilled Golden Bream with Baked Potatoes
Tofu with potato sticks
Roast Beef with Basmati Rice
Chicken strogonoff with coffee sauce
Cauliflower soup
Oven-roasted halibut with ruddy potatoes and green beans
Meatballs stewed in tomato sauce with oregano and noodles
Vegetable lasagna
Cuttlefish feijoada with white beans
Chicken legs in the oven with baked potatoes
Vegetables à Brás
Stewed Potato Blanket with Mashed Potatoes
Meatloaf with dough
Stuffed tomatoes
Cabbage soup
Roasted Pork with Mustard Sauce and Rice
Green eggs
Fried flounder with rice and beans
Pumpkin and lettuce cream
Cod (paloco) with cream
Mixed grill (chicken, Tuscan sausage and fever, black pudding, chorizo) with French fries
Soy ratatouille with roast potatoes
Sopa de feijão com hortaliça
Panga fillets with Russian salad
Baked spare ribs with boiled potatoes
vegetable lasagna
Pumpkin and carrot soup
Golden fillets with Russian salad
Roast Chicken with Rice
Soya bolognese